Schoone Oordt featured in August issue of Food&Home Entertaining South Africa

Out & About in Swellendam – article in August Food&Home magazine

We were recently featured in the Food&Home Entertaining South Africa magazine.  What a stunning article and fantastic coverage. Thank you to all at Food&Home! Situated in the heart of the Overberg farming region, Swellendam is a restful stopover for travellers exploring the Garden Route…  by Ingrid Casson About two hours’ drive north-east of Cape Town on the N2, halfway to George, the Overberg opens up into a sea of golden wheat fields enveloped by the majestic Langeberg mountain range.  It’s wheat, wool, canola and youngberry country, with vineyards fed by the Breede River.  The region is a delight for adventurers, ...